Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, sweet potato bread. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sweet Potato Bread is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Sweet Potato Bread is something that I have loved my whole life.
Instead of using fresh sweet potatoes, I opted for using the canned yams (you know, the "Bruce's A local restaurant used to sell sweet potato bread that I just loved, and this recipe is near identical to it. While roasting Sweet Potatoes does take more time than Steaming or Microwaving, I do not Step aside, Banana Bread! This Vegan & Gluten Free Sweet Potato Bread is fluffy, wholesome, and full of.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sweet potato bread using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Bread:
- Get 220 grams Bread (strong) flour
- Prepare 30 grams Whole wheat flour
- Get 10 grams Sugar
- Take 3 grams Salt
- Take 3 grams Dried yeast
- Prepare 160 ml Water
- Make ready 250 grams *Sweet potato
- Get 4 small packets *Coffee Milk Creamer
- Make ready 10 grams *Butter
- Take 1 *Egg yolk
- Make ready 30 grams *Sugar
- Make ready 1 for decoration Glaze (beaten egg)
Sweet Potato Bread Using sweet potatoes as your base ingredients serves a few purposes. First, it makes it so you don't have to use a wheat or grain source as the main ingredient. southern sweet potato bread Side Dish Southern. While freshly cooked and mashed sweet potatoes will give your quick bread a richer taste, canned sweet potatoes will work fine as well. A homemade sweet potato bread that is moist, soft and easy to make.
Instructions to make Sweet Potato Bread:
- Place the powdered ingredients into a bowl and mix it up quickly. Pour in lukewarm water and knead well until smooth. You can also use the bread maker for this.
- Place a well wrung out rag onto the bowl and let for the first time (50 minutes) → Remove the gas → Divide into 8 equal portions → Let rest (10 minutes). Next, make the sweet potatoes with the ingredients marked by *.
- Mash up boiled sweet potatoes (or use a microwave) while they are still hot, add in the milk, butter, egg yolk, and sugar. Mix together and roll up into 8 equal portions.
- Shape them. Place the balls of sweet potato on top of the flattened bread dough, and roll it up like a dumpling.
- Place the seam facing downwards, stretch it out into an ellipse, and cut in 4 slits as shown in the photo. At this point, please be careful not to cut through all the way to both ends.
- Pick up both edges of the dough and twist 180°F.
- The sweet potato will poke out of the slits.
- After closing off both ends like this, we are done shaping it.
- Line them up on a pan and let rise for the second time (40 minutes). Preheat the oven to 200°C and use a brush to coat the surface with egg after they have finished rising.
- Bake at 180°C for 15 minutes, and it is done .
Ever since I've made this sweet potato bread for a previous Daring Baker's Challenge, it has become a regular at the Lovlie. I wanted this bread to be all the things a bread could be. I wanted it to be fully Paleo plus include sweet potato in the ingredients. Sweet Potato Bread Sweet Potato Muffins Sweet Potato Recipes Muffin Recipes Baby Food Recipes Baking Recipes Dessert Recipes Yummy Treats Delicious Desserts. Sweet potato bread is a unique form of bakery product that can be eaten when you want to add variety to you meals.
So that’s going to wrap it up with this special food sweet potato bread recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
