Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, brinjal/ aubergine vegan recipe. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Brinjal/ Aubergine vegan recipe is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Brinjal/ Aubergine vegan recipe is something that I have loved my whole life.
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To get started with this recipe, we have to first prepare a few ingredients. You can have brinjal/ aubergine vegan recipe using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Brinjal/ Aubergine vegan recipe:
- Make ready 1 tbsp corn flour
- Get 1 tbsp plain flour
- Prepare 1 tbsp gram flour
- Get 1/2 tsp turmeric powder
- Get 1/2 coriander powder
- Prepare 1/2 chilli powder
- Prepare 1/2 cumin powder
- Get 1/3 tsp Black pepper powder
- Prepare 1 tbsp ginger garlic paste
- Make ready 1/2 cup water
- Prepare 1 middle aubergine/ brinjal
- Make ready 1 tbsp oil
- Get Oil for fry
- Take Salt as a taste
For more information read my privacy policy. What I enjoy most about vegan aubergine recipes is that they don't take too much time, nor hassle in the kitchen. The aubergine is not a messy vegetable as You might know aubergine as an eggplant or brinjal (as known in South Asia and South Africa). Surprisingly, the origin of aubergine cultivation.
Steps to make Brinjal/ Aubergine vegan recipe:
- In a bowl take all ingredients mix well and make a paste.
- Now cut the brinjal into slices not too thin and not too thick.
- Put slices in the paste and magnet it, keep aside for 10 min.
- Heat a pan spray oil and put slices cover it and cook a min after that turn the slices and cook 1 or 2 min more.
- Now our brinjal fry is ready for eat.
Everyone knows that aubergines are delicious on the barbecue or in a curry or ratatouille. Branch out and try our unusual aubergine recipes from a veggie main of roasted aubergine with salsa, to heavenly fried aubergine chips. Eggplant, aubergine or brinjal hails from the nightshade species of fruits and vegetables. A close relative of tomato and potato, Brinjal is popular vegetable across the world. It is full of health benefits and can be cooked into scrumptious, tasty and easy recipes.
So that’s going to wrap this up with this special food brinjal/ aubergine vegan recipe recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
