Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, restaurant style chicken noodles. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Restaurant style chicken noodles is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Restaurant style chicken noodles is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have restaurant style chicken noodles using 9 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Restaurant style chicken noodles:
- Take Veg Hakka noodles
- Take 1 chicken breast piece
- Take 1 onion
- Make ready French beans
- Make ready Bell peppers red and yellow
- Get Bean sprouts
- Get Vinegar
- Take Soya sauce
- Prepare to taste Salt
Steps to make Restaurant style chicken noodles:
- Boil water and add noodles, cook till they are al Dante..won't take more than 7 to 8 minutes
- In the mean time jus cook the chicken in 2 teaspoon oil for 5 min and add bell peppers both yellow and red u can add green ones too
- Add onions and French beans too
- Once the noodles are boiled put them in ice water, so that they shouldn't cook further
- Then add the noodles in the same pan u sautéed the bell peppers and chicken
- Add salt to taste, add vinegar and soya sauce too.
- In the end put the bean sprouts as they don't need much cooking.
- Yr restaurant style veg noodles are ready without MSG
So that’s going to wrap this up for this special food restaurant style chicken noodles recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
