Spicy Bread poha
Spicy Bread poha

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, spicy bread poha. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Spicy Bread poha is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Spicy Bread poha is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook spicy bread poha using 14 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Spicy Bread poha:
  1. Get 2 onion chopped
  2. Prepare 2 chopped tamatoes
  3. Get 7-8 curry leaves
  4. Take 2 tspn oil
  5. Prepare 1 tspn mastard seeds
  6. Make ready 5-6 brown bread slices chopped rectangularly
  7. Get Salt as per taste
  8. Prepare 4-5 chopped green chillies
  9. Prepare 2 tspn red chilli powder
  10. Prepare 1 tspn turmeric powder
  11. Take 2 tbspn roasted peanuts
  12. Take 1 and half tspn lemon juice
  13. Make ready 1 tspn chat masala
  14. Get Chopped coriander leaves for garnish
Instructions to make Spicy Bread poha:
  1. Heat oil in a pan add mustard seeds curry leaves and green chillies.. Than add chopped onion once transparent add chopped tomatoes and cook for 3-4 mints..
  2. Now add the bread cuts in cube shape and salt, red chilli powder, turmeric powder and give it a nice mix.. Once done add roasted peanut chat masala and lemon juice.. Add coriander leaves to garnish.. Yummy bread poha is ready to serve..

So that’s going to wrap this up with this special food spicy bread poha recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!