Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, cheesy ham & hash casserole. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cheesy Ham & Hash Casserole is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Cheesy Ham & Hash Casserole is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook cheesy ham & hash casserole using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cheesy Ham & Hash Casserole:
- Prepare 1 (32 oz) bag Frozen Hashbrowns
- Make ready 16 oz cooked ham, cubed
- Take 2 (10.75 oz) cans Condensed Potato Soup
- Prepare 1 (16 oz) container Sour Cream
- Get 2 Cups Colby Jack Shredded Cheese
- Prepare Sprinkle of Parsley
Instructions to make Cheesy Ham & Hash Casserole:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease a 9x13 inch baking dish.
- In a large bowl, mix hash browns, ham, cream of potato soup, sour cream, and Cheddar cheese. Spread evenly into prepared dish. Top with a little more cheese
- Bake for 1hr and serve immediately!
So that’s going to wrap this up with this special food cheesy ham & hash casserole recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
