My Mushroom Pasta Dish in a Cheese Sauce πŸ˜€
My Mushroom Pasta Dish in a Cheese Sauce πŸ˜€

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, my mushroom pasta dish in a cheese sauce πŸ˜€. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

My Mushroom Pasta Dish in a Cheese Sauce πŸ˜€ is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. My Mushroom Pasta Dish in a Cheese Sauce πŸ˜€ is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook my mushroom pasta dish in a cheese sauce πŸ˜€ using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make My Mushroom Pasta Dish in a Cheese Sauce πŸ˜€:
  1. Prepare Just a handful of Button mushrooms about 8 cut in 4
  2. Take 1/4 Sweet Bell Pepper cut up
  3. Prepare 1/2 Cup Pasta Shells
  4. Make ready 1/4 cup Double cream
  5. Get 1 sprinkle of mixed Pepper
  6. Make ready 1 heaped tbls Soft White Cheese
  7. Get 2 tbls White wine
  8. Make ready 1 little Parmesanon top to finish
Steps to make My Mushroom Pasta Dish in a Cheese Sauce πŸ˜€:
  1. Add the pasta to boiling water add a little salt and then boil for 10 minutes turn heat down when boiling
  2. After 5 minutes after the pasta has been boiling add the knob of butter to the frying pan heat up add the mushrooms fry for 2 minutes then add the white wine let it bubble for a minute.
  3. Next take off the heat to cool for 2 minutes then back on the heat add the cream stir then add the cream cheese stir all in let it simmer for 2 minutes
  4. Drain the pasta Shells and add them to the mushrooms also the mixed pepper.stir in then add the peppers.
  5. Once all mixed add it to a serving dish and add a little dried parmesan cheese on top.

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