Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, broccoli soup served with meatballs. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Broccoli soup served with meatballs is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Broccoli soup served with meatballs is something that I’ve loved my whole life.
To make the soup: Put a large stockpot over a medium-high flame and heat the oil. Add the meatballs one at a time, keeping the soup bubbling. Reduce the heat to a simmer.
To get started with this recipe, we have to first prepare a few ingredients. You can have broccoli soup served with meatballs using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Broccoli soup served with meatballs:
- Make ready Broccoli soup
- Take 200 g broccoli
- Prepare 1 medium onion
- Prepare 1/2 tsp salt
- Take 1 1/4 cups water
- Take Meatballs
- Make ready 1 cup parsley (chopped)
- Make ready 1/2 cup mint leaves
- Make ready 1/4 cup almond flour
- Prepare 250 g frozen chicken breast
- Make ready 3 cloves garlic
- Get 1/2 tsp salt
- Get 2 chili pepper
In this easy broccoli soup recipe, broccoli cooks together with onions, celery, garlic and fresh herbs and is puréed into a delicious creamy soup. Try this healthy broccoli soup alongside grilled cheese sandwiches or as a starter for a simple dinner. Serve with plenty of buttered toast. Season with salt and pepper, then transfer to a liquidizer.
Instructions to make Broccoli soup served with meatballs:
- For the soup, add all the ingredients in a pot and cook for about 3 minutes. Transfer to a food processor, blend to a purée, and set aside.
- Simply pulse all the ingredients for the meatball in a food processor until they are well incorporated. Drop small scoops onto a baking sheet and bake at 180 degrees Celsius for 25 minutes or according to your oven requirements.
- Serve with the reserved broccoli soup.
Ladle the soup into serving bowls and drizzle with cream to serve. Italian chicken meatballs with cream sauce and broccoli. Roll up to a new take on chicken with these flavorful bites. Boil the broccoli in lightly salted water for a few minutes. Serve it up with a small dollop of butter next to the chicken meatballs and cream Low-carb turkey soup with cilantro butter.
So that’s going to wrap it up for this special food broccoli soup served with meatballs recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
