Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, home made corn bread. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Home Made Corn Bread is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. Home Made Corn Bread is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have home made corn bread using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Home Made Corn Bread:
- Prepare 1 cup flour
- Prepare 3/4 cup corn meal
- Make ready 4 tbsp sugar
- Prepare 3 tsp baking powder
- Prepare 1/2 tsp salt
- Make ready 1 egg
- Make ready 1 cup milk
- Get 3 tbsp butter melted
Steps to make Home Made Corn Bread:
- Oven at 375°F.
- Mix flour, cornmeal, sugar, baking powder and salt in med. bowl.
- Mix egg and milk together in small bowl, mix well. Add to dry ingredients.
- Melt butter and add to mixture. Mix well again.
- Pour into well greased pan. (I put 1 tsp. oil into 10" cast iron skillet and preheat in oven).
- Bake at 375°F. for about 30 minutes, or till edges brown and pull away from sides, and knife comes out clean.
So that is going to wrap this up for this special food home made corn bread recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
