Chocolate Peanut Butter Buttercream " Whoopie " Pies
Chocolate Peanut Butter Buttercream " Whoopie " Pies

Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chocolate peanut butter buttercream " whoopie " pies. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Chocolate Peanut Butter Buttercream " Whoopie " Pies is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Chocolate Peanut Butter Buttercream " Whoopie " Pies is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook chocolate peanut butter buttercream " whoopie " pies using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Chocolate Peanut Butter Buttercream " Whoopie " Pies:
  1. Take For the Chocolate Whoopie
  2. Prepare 1/2 cup butter- melted
  3. Make ready 1 egg
  4. Take 1 tsp baking powder
  5. Take 1/2 tsp baking soda
  6. Take 1 cup brown sugar
  7. Take 1/2 cup cocoa
  8. Take 2 1/3 cup all-purpose flour
  9. Take 3/4 tsp salt
  10. Get 1 tsp vanilla extract
  11. Make ready 1 cup milk
  12. Take Peanut Butter Buttercream Filling
  13. Take 1/2 cup melted butter
  14. Make ready 1 cup creamy peanut butter
  15. Get 2 tbsp milk
  16. Prepare 2 cup confectioners sugar
Steps to make Chocolate Peanut Butter Buttercream " Whoopie " Pies:
  1. Preheat oven to 350º. Spray or line cookie sheet.
  2. In a bowl mix the flour, cocoa, b.Soda, b. Powder, salt . In a mixer cream together brown sugar & butter together. Mix in vanilla & egg. Add dry in ingredients & milk.Continue to mix until smooth. Scrap bowl.
  3. Drop by 1/4 cup. ( I used a #20 scoop).onto your baking sheet leaving 1" space between cakes as they will grow. Bake 11-13 minutes. Remove from oven. Allow to Cool.
  4. Once they are cool. Beat melted butter & peanut butter in a mixing bowl until smooth. Gradually mix in powered sugar & thick. Add in milk. Continue beating for 2 minutes until buttercream is spreadable & fluffy. Put some icing on one & then press another one on top.
  5. This makes 10-12 pies.

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