Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, ray's southern sausage & gravy. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Ray's Southern Sausage & Gravy is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Ray's Southern Sausage & Gravy is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook ray's southern sausage & gravy using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Ray's Southern Sausage & Gravy:
- Prepare 1 1/2 lb ground sausage I like fresh & jimmy dean spicy
- Take 1/4 cup flour
- Take 1 tbsp kosher salt
- Prepare 2 tbsp onion flakes
- Get 1 tbsp black pepper
- Take 1 tsp parsley flakes
- Get 1 couple dashes tabasco hot sauce
- Take 1/2 tsp sage
- Get 1 1/2 cup whole milk
- Prepare 1/2 cup heavy cream
Instructions to make Ray's Southern Sausage & Gravy:
- add milk & cream to a pot scald the milk set aside.
- start by browning your sausage with onion flakes. cook down remove from pan set aside. leave atleast 2tbspn of fat in there.
- now to pot add flour making a rue, add your scalded milk & all seasonings, add sausage back in stir till thickened. serve over biscuits.
So that is going to wrap this up with this exceptional food ray's southern sausage & gravy recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
