Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vegetable oats pancake healthy breakfast. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Vegetable oats pancake Healthy breakfast is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Vegetable oats pancake Healthy breakfast is something which I have loved my whole life.
Oats vegetable pancake is a healthy low calorie pancake for breakfast. It is also a colourful and nutricious pancake. It takes much less time to prepare.
To begin with this particular recipe, we must prepare a few ingredients. You can cook vegetable oats pancake healthy breakfast using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegetable oats pancake
Healthy breakfast:
- Take 1 cup oats
- Take 1/2 cup finely chopped spinach
- Get 1/2 cup grated carrot
- Take 1/2 cup yogurt
- Get 1/2 cup water
- Make ready 1 tablespoon finely chopped dill
- Get 1 tablespoon finely chopped coriander
- Make ready 1 teaspoon green chilli paste
- Make ready 1 teaspoon ginger garlic paste
- Make ready 1 teaspoon sesame seeds
- Get 1 teaspoon ajwain seeds
- Take to taste Salt
This breakfast treat just got a healthy makeover. This pancake recipe replaces white flour with more Try this recipe: Oatmeal Pancakes with Wild Blueberry Sauce. Ingredients: Rolled oats, low-fat buttermilk, all-purpose flour. Easy, flourless and sugar-free banana oat pancakes are a healthy, filling breakfast served with fresh fruit and can be made in minutes.
Steps to make Vegetable oats pancake
Healthy breakfast:
- Dry roast the oats in a pan for a minute on low to medium heat. Let it cool. In a food processor add oats, yogurt, half a cup water and spinach and blitz it to smooth batter. Add chilli paste, ginger garlic paste, grated carrot, sesame seeds, ajwain seeds, salt and dill and mix to a dropping consistency batter.
- Heat a non stick pan/ tawa on medium heat. Spread a ladle full of batter in a circular motion to make a round circle. Drizzle some oil round the edges. Flip over and cook on the other side. Once its golden brown on both sides and cooked remove on a serving plate. Repeat for the rest of the batter and serve with green or red chutney, yogurt, chai or enjoy on its own.1.
Healthy Oatmeal Pancakes - a hearty pancake recipe that will be a breakfast that you make over and over again. Add the dry ingredients to the oat mixture and stir until blended. Cook on lightly greased griddle or skillet. Simple Vegan Oatmeal Pancakes for breakfast will give you a healthy start to the day. This is an easy to make healthy oatmeal Yes you can add oats to a pancake recipe to give it an extra health boost of protein and fiber.
So that’s going to wrap it up for this special food vegetable oats pancake healthy breakfast recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
