Sparkling Cute Stained Glass Cookies
Sparkling Cute Stained Glass Cookies

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sparkling cute stained glass cookies. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sparkling Cute Stained Glass Cookies is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Sparkling Cute Stained Glass Cookies is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have sparkling cute stained glass cookies using 6 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Sparkling Cute Stained Glass Cookies:
  1. Prepare 200 grams Cake flour
  2. Prepare 80 grams Sugar
  3. Take 1 Egg
  4. Make ready 100 grams Butter
  5. Prepare 1 Candies (red, yellow or colourful one)
  6. Get 1 dash Cake flour (for dusting)
Steps to make Sparkling Cute Stained Glass Cookies:
  1. Sift the flour and sugar separately. Chop the candies finely and separate by colour. Bring the butter to room temperature.
  2. Mix the butter with a whisk until it becomes a creamy texture. Add the sugar in 3 batches. Whisk well as you go.
  3. Beat the eggs well, making sure to cut through the egg white membrane. Add the batter from Step 2 in 3 batches, mixing well after each addition.
  4. Add the sieved flour into the bowl. Mix lightly with a spatula until blended, making sure it doesn't turn into a paste.
  5. Wrap in plastic wrap and leave for 1.5 hours in fridge.
  6. Dust your work surface and roll the dough out with a rolling pin at 3 to 5 thickness (Preheat the oven at 340F/170℃).
  7. Cut into any shape you like, and cut out its inside so you leave an outline of the dough.
  8. Arrange on the baking pan, and bake for 6 to 9 minutes in the oven 340F/170℃. (When they brown lightly, they're done.) Take the pan out, and let it cool.
  9. Leaving the pan as is, put the crushed candies into the holes, leaving no gaps.
  10. Bake for 2-5 minutes at 340F/170℃ or until the candies melt.
  11. When the candies have melted, then take the pan from the oven. Do not shake the cookies until they have cooled completely.

So that’s going to wrap this up with this special food sparkling cute stained glass cookies recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!