Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, dairy free new england seafood chowder. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Dairy Free New England Seafood Chowder is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Dairy Free New England Seafood Chowder is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have dairy free new england seafood chowder using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Dairy Free New England Seafood Chowder:

1. Take 1 sweet onion
2. Take 2 celery stalks
3. Make ready 2 medium red potatoes
4. Make ready 1 cup frozen calamari rings
5. Take 1 cup frozen small scallops
6. Prepare I cup frozen clams
7. Take 1 tsp salt
8. Make ready 1 tsp pepper
9. Get 1 bay leaf
10. Make ready 1 large tbsp (scoop) dairy free butter
11. Get 1 jar clam juice
12. Take 1 cup dairy free milk
13. Take 16 oz dairy free half and half
14. Get to taste Salt and pepper

Steps to make Dairy Free New England Seafood Chowder:

1. Chop up the onions and celery: set aside.
2. Heat a tablespoon of olive oil in pan, while oil is heating up chop the potatoes and set aside.
3. Once the oil is heated add the onions, celery, salt and pepper. Saute until onions are translucent or for about 7 minutes. Lower to medium high heat.
4. Add the potatoes, clams, scallops and calamari rings. Stir together on a low saute for about 5 minutes.
5. Add clam juice, dairy-free half and half, dairy-free milk, dairy-free butter and bay leaf. Bring to quick boil. Once boiling reduce heat to medium and let cook/simmer until potatoes are soft. Add salt and pepper as needed.

So that’s going to wrap it up with this exceptional food dairy free new england seafood chowder recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!