Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, ★spiral gnocchi with cup soup sauce ★. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Need some tasty sauces for your gnocchi? These seven delectable sauces pair perfectly with those little potato dumplings, without overpowering them. A simple sauce of butter, fresh sage leaves, and Parmesan is a classic accompaniment to gnocchi, which couldn't be easier to make.
★Spiral Gnocchi with Cup soup sauce ★ is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. ★Spiral Gnocchi with Cup soup sauce ★ is something that I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook ★spiral gnocchi with cup soup sauce ★ using 10 ingredients and 13 steps. Here is how you cook that.
The ingredients needed to make ★Spiral Gnocchi with Cup soup sauce ★:
- Prepare 200 g potato
- Get 100 g flour
- Get 5 g beetroot(canned beetroot)
- Make ready Pinch salt
- Get for Sauce
- Make ready 2 package Cup soup
- Make ready 1 tablespoon genovese sauce
- Get for Topping
- Get Parmesan cheese
- Get parsley
Toss gnocchi with a good sauce. Anything from a good tomato sauce, to a cream sauce, fresh basil pesto, brown butter sauce, or whatever sounds good Feel free to add them (uncooked) directly into your soup broth. Or you are welcome to cook the gnocchi first in a separate stockpot, and then add. And while gnocchi sure does shine with a bit of simple browned butter or a light tomato sauce, sometimes you just have to COVER THAT ISH IN I made this for dinner tonight and it was delicious.
Steps to make ★Spiral Gnocchi with Cup soup sauce ★:
- Mush beetroot very fine paste. Canned beets are grated or crushed into a paste. Just one slice is enough.
- Peel the potato, cut it into pieces, and boil them.
- When the potatoes are boiled, cut the hot water and mash.
- When the potatoes have cooled, add flour and knead well.
- When the surface becomes smooth, divide into two.
- Add beet paste to one of the two parts. I add about 5g of beet paste.
- Flatten each dough..
- Roll the two colors of dough together.
- Roll it to about 3cm in diameter.
- Cut into 1 cm width
- Boil with plenty of hot water. After boiling, remove the hot water.
- Mix cup soup with 1/4 of the prescribed amount of hot water and mix with Genovese sauce. Add Genovese sauce while checking the taste. You can use any taste of cup soup. I used cream cup soup knorr.
- Place sauce in a bowl, line gnocchi, and decorate with parmesan powder and parsley.
I added about a cup of milk after adding the spinach to create more sauce because my gnocchi pack. This recipe makes a beautiful sauce for gnocchi. The word means "Knuckle" Due to its appearance and hard work to make each one of these tiny balls. The Best Gnocchi With Sausage Recipes on Yummly This easy and fast Gnocchi with Sausage and Spinach is wonderfully tasty!
So that is going to wrap this up for this special food ★spiral gnocchi with cup soup sauce ★ recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
