Classic Homemade Cocoa Brownies
Classic Homemade Cocoa Brownies

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, classic homemade cocoa brownies. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Classic Homemade Cocoa Brownies is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Classic Homemade Cocoa Brownies is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have classic homemade cocoa brownies using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Classic Homemade Cocoa Brownies:
  1. Take 4 each Eggs
  2. Get 1 cup All purpose flour
  3. Take 1 cup Vegetable oil or butter
  4. Take 3 cup Granulated white sugar
  5. Prepare 1 cup Unsweetened cocoa
  6. Prepare 1 cup Semi-sweet chocolate chips
  7. Take 1/2 tsp Baking powder
  8. Make ready 1 tsp Salt
  9. Get 1 tsp Vanilla extract
Instructions to make Classic Homemade Cocoa Brownies:
    1. Heat oven to 350°F.
  1. In a small bowl combine oil (or softened butter), sugar, eggs, and vanilla extract and mix until combined.
  2. In a large bowl combine flour, salt, cocoa, and baking powder.
  3. Add in sugar mixture to flour mixture and combine until slightly doughy but still batter like.
  4. Scoop batter into a 9 by 13 greased pan and spread out so it's even.
  5. Bake for 45 minutes or until a knife comes out clean. Enjoy.
  6. Top with powdered sugar for a sweet twist.

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