Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, tuna, egg and tomato salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Tuna, Egg and Tomato Salad is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Tuna, Egg and Tomato Salad is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have tuna, egg and tomato salad using 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tuna, Egg and Tomato Salad:
- Get 3 large tomatoes
- Take 1 small tin of tuna
- Make ready 1 hard boiled egg
- Get 2 spring onions
- Prepare 1 few green and black olives
- Get 6 slices low-fat cheese
- Make ready 1 small lettuce
- Make ready 1 Tbsp grated carrot
- Get 2 Tbsp extra virgin olive oil
- Make ready 2 Tbsp white wine vinegar
- Make ready Salt and pepper
Instructions to make Tuna, Egg and Tomato Salad:
- Boil the egg until hard. Wash and prepare the fresh ingredients.
- Prepare ingredients on a plate.
- Drain the tuna and add to the above ingredients and cut the egg into quarters and add too.
- Drizzle olive oil and vinegar.
- Season with salt and freshly ground black pepper and serve with some roughly cut chunks of white bread.
So that’s going to wrap it up with this special food tuna, egg and tomato salad recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
