Texas Tater-tot Pie
Texas Tater-tot Pie

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, texas tater-tot pie. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Texas Tater-tot Pie is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Texas Tater-tot Pie is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook texas tater-tot pie using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Texas Tater-tot Pie:
  1. Make ready 1 tbsp canola oil
  2. Take 2 medium onions
  3. Prepare 2 jalapeno
  4. Make ready 2 lb ground round
  5. Get 1/4 cup ketchup
  6. Get 2 tbsp chili powder
  7. Make ready 2 tsp cumin
  8. Get 1 1/2 tsp garlic powder
  9. Take 1 tsp coriander
  10. Get 2 tsp salt
  11. Make ready 1/2 tsp black pepper
  12. Prepare 28 oz tomato sauce
  13. Make ready 2 cup frozen corn
  14. Get 2 cup shredded cheese
  15. Make ready 32 oz frozen tatar tots
Steps to make Texas Tater-tot Pie:
  1. Preheat oven to 450º F
  2. Chop the onions. Seed and dice the jalapenos.
  3. In a large skillet over medium high heat, heat the canola oil and add the onions and jalapeno. Saute until onions are translucent about 5 minutes.
  4. Add the ground meat and brown until cooked through breaking it up so that no large pieces remain. Drain all but about 2 Tbl. of the fat from the pan.
  5. Add the spices and salt and pepper. Stir in the ketchup and mix through coating the meat mixture. Add the tomato sauce, reduce the heat to medium low and cook for 15-20 minutes.
  6. Stir in the corn and remove pan from heat. Pour chili into a 13x9 baking dish. Layer the cheese on top of the chile, researving a half of cup for the top.
  7. Uniformly layer the tator tops on top of the cheese and top the tots with the reserved cheese. Place in the lower 2/3rds of the oven and bake for 20-25 minutes until the tots are crisp and the cheese is melted.
  8. Remove from oven and let sit for 5 minutes before serving.Enjoy!

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