Tuscan Chicken
Tuscan Chicken

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, tuscan chicken. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Tuscan Chicken is one of the most well liked of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Tuscan Chicken is something that I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook tuscan chicken using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tuscan Chicken:
  1. Get 3 large boneless skinless chicken breasts
  2. Make ready 1 pint heavy cream
  3. Take 1/4 cup white wine
  4. Get 1/3 cup chicken broth
  5. Prepare 12 oz fresh spinach
  6. Take 6 oz any bella mushrooms
  7. Prepare 2 tbsp sundried tomatoes packed in oil
  8. Take Black pepper, garlic salt, red pepper flakes
  9. Prepare Chopped garlic (to taste)
  10. Take 1/4 cup grated good Romano or parmigiana cheese
Instructions to make Tuscan Chicken:
  1. Slice chicken in half and brown in olive oil. Remove to a plate to keep warm.1. Add mushrooms and brown
  2. Add wine to deglaze pan. Then add garlic, pepper flakes, black pepper, chicken broth and sundried tomatoes.
  3. Add in spinach and garlic salt.
  4. Cook down spinach until wilted. Add heavy cream and bring to a simmer.
  5. Add chicken back in and simmer until chicken is cooked through. About 10 minutes. Stir in grated cheese.
  6. Add cooked linguine and toss.
  7. Enjoy!!!

So that is going to wrap it up with this special food tuscan chicken recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!