Thai stir fried rice
Thai stir fried rice

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, thai stir fried rice. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Fried rice is a very typical Thai street food, available at every restaurant that serves stir fried dishes throughout the Thailand. In this Thai fried rice recipe with shrimp, you'll learn how to make a delicious plate of fried rice just like you'd find it in Thailand. One of our viewers asked for a stir-fry rice noodles so here it is, pad Thai.

Thai stir fried rice is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Thai stir fried rice is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook thai stir fried rice using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Thai stir fried rice:
  1. Prepare 500 grams precooked rice
  2. Prepare 2 tbsp oil
  3. Prepare 2 large garlic cloves diced
  4. Take Spring onions 5 - 6 sliced
  5. Prepare 1 red chilli finely diced
  6. Get Knob ginger grated
  7. Get 1 carrot finely sliced
  8. Take 3 tbsp light soy sauce
  9. Make ready 1 tbsp fish sauce
  10. Make ready Handful fresh basil
  11. Take Juice of half a lime

You'll feel good about serving your family this low- calorie, low-fat dish. It features stir-fried rice noodles with chicken in a tangy sauce along with toppings of chopped nuts and basil. The noodles are stir-fried until they have that famous Thai sticky/chewy taste. You'll love the sweet-sour balance of flavors along with the comforting combination of chicken and noodles.

Steps to make Thai stir fried rice:
  1. Prepare the veggies, peel the carrot l, chop up the garlic and spring onion.
  2. Dice the chilli too!
  3. Put the oil in a wok or frying pan on a medium to high heat! Throw in the onion, ginger,m and garlic. Fry it for a minute or two then add the carrot.
  4. Add the rice give it a good stir!
  5. Add the fish sauce, then the soy sauce, stir well coating all the grains well!
  6. Add the juice of the lime! Top with basil leaves and stir!
  7. Make sure it’s heated throughout, and serve!

Thai fried rice gets much of its unique flavor from the mix of fish sauce, soy sauce, chili peppers and lime. The cilantro and a dusting of pre-ground white Too many stirs may break the rice and turn it into mushy fried rice. Baked Rice in Earthenware Pot, 'Khao Op Mor Din'. Chiang Mai Curry Noodles, 'Khao Soi'. Heat the wok and a little oil to stir fry the marinated meat until it just begins to cook.

So that is going to wrap this up for this exceptional food thai stir fried rice recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!