Vermicelli and Veggie Soup
Vermicelli and Veggie Soup

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, vermicelli and veggie soup. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Vermicelli and Veggie Soup is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Vermicelli and Veggie Soup is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook vermicelli and veggie soup using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vermicelli and Veggie Soup:
  1. Get 1 pack rice vermicelli, soak in warm water
  2. Make ready 2 carrots. Peeled and chopped
  3. Get 10 green beans. Divide into 4 each
  4. Take 3 garlics. Smashed
  5. Prepare Some water
  6. Get Some salt
  7. Prepare Some pepper
  8. Get Chicken powder
  9. Make ready Green onion. Chopped
Steps to make Vermicelli and Veggie Soup:
  1. Boil the water then add in garlics when it is boiling. Let it simmer.
  2. Then add the carrots. Let them soften a bit.
  3. Then add in the beans. Let them soften too.
  4. Then add in the vermicelli, green onion and seasonings.
  5. Taste test. Then turn off the heat when everything is ready.

So that’s going to wrap this up with this exceptional food vermicelli and veggie soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!