Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, chicken cordon bleu / instant pot. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Brush melted butter evenly over chicken breasts, followed by ham and cheese. Sprinkle with salt and pepper to taste. We made this Instant Pot Chicken Cordon Bleu recipe recently as an experiment and it turned out way better than we expected!
Chicken Cordon Bleu / instant pot is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Chicken Cordon Bleu / instant pot is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken cordon bleu / instant pot using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Cordon Bleu / instant pot:
- Take 3 boneless skinless chicken breasts fillet
- Prepare 1 (10.5 oz.) can cream of chicken soup
- Take 1/4 cup milk
- Take 1 cup water
- Get 1 teaspoon pepper
- Take 1 teaspoon minced garlic
- Make ready 1/2 pound ham slices
- Make ready 1 (6 oz.) pkg. sliced Swiss cheese
- Get 1 (6 oz.) pkg. cornbread Stove-Top??? stuffing
- Take 1 cup butter melted
Easy pasta casserole packed with chicken, ham, swiss cheese, and more! Try this Instant Pot Chicken Cordon Bleu Recipe that takes all the work out of traditional cordon blue recipes. Instant Pot Chicken Cordon Bleu Recipe. Your family can enjoy this delicious instant pot chicken cordon bleu recipe with very little work.
Instructions to make Chicken Cordon Bleu / instant pot:
- In a small bowl, whisk together the cream of chicken soup, water, milk, salt, pepper and garlic until smooth. Set aside. Place the chicken breasts at the bottom of the instant pot.
- Add the ham over the chicken in an even layer. Top with the cheese. Pour over the soup mixture and use a spatula to spread it out evenly. Sprinkle over the cornbread stuffing mix. Pour over the butter evenly over the stuffing.
- Add the lid and set the valve to sealing. Set the pressure for 25 minutes. Do a quick release to release the pressure.
- Browned up
- This is what it looked like when done. I did 15 mins because i had thin chicken tenders and not chicken breast…..
Seems like we want everything instant these days, why not try a fun twist on the classic Chicken Cordon Bleu dish, we love so much. Adding pasta is a good way to make a meal stretch to feed more mouths and done in the Instant Pot it makes a quick and easy weeknight meal that's full of creamy cheesy goodness. Behold - Instant Pot Pressure Cooker Hasselback Chicken Cordon Bleu stuffed with avocado, prosciutto, and Gruy??re cheese and topped with a silky Lemon Dijon Cream Sauce and a crunchy, buttery sprinkle of Onion Panko Crumble. PLUS an amazing side dish of Warm Burst Tomatoes. That's like the chef's special at an expensive restaurant I can't.
So that’s going to wrap it up with this special food chicken cordon bleu / instant pot recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
