Black Bean Corn Salsa
Black Bean Corn Salsa

Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, black bean corn salsa. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Black Bean Corn Salsa is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Black Bean Corn Salsa is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have black bean corn salsa using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Black Bean Corn Salsa:
  1. Prepare 3 can petite diced tomato no salt added
  2. Take 3 medium fresh jalapeno
  3. Take 1 can corn
  4. Make ready 1 can black beans
  5. Make ready 1 can tomato sauce
  6. Take 1 tbsp granulated garlic
  7. Take 1 tbsp dried parsley
  8. Make ready 1 tbsp lime juice
  9. Get 1/2 tbsp sugar to cut the acidity of the tomato a bit
  10. Make ready salt
  11. Take pepper
Instructions to make Black Bean Corn Salsa:
  1. empty 2 cans of tomato into a blender
  2. add the jalapeno. seeds and all if you like it hotter or no seeds if you like it milder and blend it all up to your desiered considency
  3. empty third can in large bowl and add the tomato sauce
  4. rinse the corn and beans and add to bowl
  5. add the contents of the blender to the bowl
  6. add the spices and lime juice and mix it all up real good with a large spoon being careful not to break up the beans
  7. cover and store in fridge for a few hours to let the flavors blend and mellow out
  8. this will keep for up to 2 weeks depending on how its stored or you can can it

So that is going to wrap it up with this exceptional food black bean corn salsa recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!