Spicy jollof rice & peppered fish
Spicy jollof rice & peppered fish

Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a special dish, spicy jollof rice & peppered fish. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Spicy jollof rice & peppered fish is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Spicy jollof rice & peppered fish is something that I have loved my whole life.

Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, which will become a family favorite, this is probably the best-known Nigerian food recipe. Jollof rice is a spicy, traditional dish of West African origin. While it is prepared differently in various countries, this article outlines the steps of making Nigerian-style Jollof rice.

To get started with this recipe, we must prepare a few ingredients. You can have spicy jollof rice & peppered fish using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spicy jollof rice & peppered fish:
  1. Prepare 3 cups rice
  2. Take Tomatoes,pepper, shombo,onions all blended together
  3. Prepare Veg oil
  4. Get Thyme,coriander, 4maggi
  5. Get 2 tbsp blended crayfish
  6. Get to taste Salt

This easy Jollof Rice recipe and Instant pot Jollof Rice is a spiced tomato rice served all across West Africa. Served during all celebrations like wedding, birthdays, Christmas and more. Nigerian Jollof Rice - a spicy and vibrant one-pot tomato rice, this is probably the best-known Nigerian food recipe. Jollof rice, or jollof (/หˆdส’ษ’lษ™f/), also known as benachin in Wolof ('one pot'), is a one-pot rice dish popular in many West African countries such as Nigeria, Ghana, The Gambia, Senegal, Cameroon.

Instructions to make Spicy jollof rice & peppered fish:
  1. Per boil rice, wash, drain and set aside.
  2. Heat up veg oil, add little sliced onions, then add your spicy tomato combo paste and fry. Add water, maggi, thyme,crayfish, coriander, and allow to boil, add the drained rice, taste for salt and cook until soft.
  3. Serve hot with peppered mackerel fish and enjoy๐Ÿ˜‹๐Ÿ˜‹ with a chilled ๐Ÿน

Popular and spicy West African chicken and rice dish - this is a one pot meal with chicken, rice I love Jollof rice so when I tasted the final product of this particular recipe I was thoroughly disappointed. C.'s top chefs teach you about this one-pot side. Recipe adapted from Kwame Onwuachi, Kith and Kin, Washington, D. Dusky jollof rice with its insistent and deliberate spicy heat is delicious on its own, or serve as a side to any protein. This comforting rice dish is inspired by the west African favourite, jollof.

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