Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cream cheese squares. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cream Cheese Squares is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. Cream Cheese Squares is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook cream cheese squares using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cream Cheese Squares:
- Make ready 2 cans original crescent rolls
- Get 1 (8 oz) cream cheese original Philadelphia
- Take 1/2 cup sugar
- Make ready 1/2 teaspoon vanilla extract
- Take Glaze
- Prepare 2 cups powdered sugar
- Prepare 1/4 cup milk
Instructions to make Cream Cheese Squares:
- Preheat oven to 350 degrees. Grease a 9x13 inch pan.
- Press one can of the crescent rolls into the bottom of the prepared pan. In a medium bowl, mix together the cream cheese, 1/2 cup sugar, and vanilla until smooth and creamy. Spread over the crescent layer. Unroll the second can of crescent rolls and lay them on top of the cream cheese layer. Do not press down.
- Bake in preheated oven for 25 minutes (if using a dark pan) should come out crispy and gold.
- In a small bowl mix together powdered sugar and milk to make a white glaze. Pour over the top of the crescent layer. Let it cool about 5 minutes with the glaze on top before serving.
- Enjoy!
So that’s going to wrap it up for this special food cream cheese squares recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
