Ravioli "Lasagna"
Ravioli "Lasagna"

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ravioli "lasagna". It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Ravioli "Lasagna" is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Ravioli "Lasagna" is something which I have loved my entire life. They’re nice and they look fantastic.

When you taste this casserole, you'll think it came from a complicated, from-scratch recipe. This Ravioli Lasagna from Delish.com is perfect for dinner tonight. Top with a single layer of ravioli, half of the remaining meat sauce, half of the ricotta mixture, and half of the mozzarella and remaining.

To begin with this recipe, we have to first prepare a few components. You can have ravioli "lasagna" using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ravioli "Lasagna":
  1. Make ready 1 bag (30 oz.) frozen ravioli (whatever flavor you like)
  2. Take 1 jar (28 oz.) marinara sauce (or equal amount homemade)
  3. Make ready 2 cups chopped spinach
  4. Prepare 2 cups shredded mozzarella cheese
  5. Prepare 1/2 cup shredded parmesan cheese

Assemble the ravioli lasagna: Spoon half of the ravioli and sauce into a bowl. Yep, a few bags of frozen ravioli are the rockstar ingredient in this recipe The basic method of making the ravioli lasagna is simple. Begin with a layer of sauce, add. In this ravioli lasagna recipe, we replace traditional lasagna noodles with ravioli for the most epic baked pasta dish.

Steps to make Ravioli "Lasagna":
  1. Preheat the oven to 375°F and grease a 9x13" pan. Place 1/3 cup of the sauce evenly over the bottom of the pan. Then place a layer of the ravioli (no need to thaw or cook them first, they will come out of the oven perfectly tender). After that, spread 1 cup of the chopped spinach, 1/3 of the mozzarella cheese and 1/3 of the parmesan cheese.
  2. Repeat with another layer of ravioli, then 1/3 more sauce and using up all the spinach in this layer. Too it off with 1/3 of each cheese. The 3rd and last layer will just have the ravioli, then sauce and cheeses.
  3. Cover the pan with foil and bake for 35 minutes. Then remove the foil and bake for 15 minutes more, until the cheese is golden and it's all bubbly and completely heated through. Let it sit for 5 minutes before serving. Garnish with some freshly chopped basil or parsley, if you'd like.

A quick and easy lasagna recipe made with cheese ravioli, meat sauce, and melted mozzarella cheese. When it comes to quick and easy dinners, making a homemade lasagna doesn't come to mind. Spray the liners with cooking spray. Cook the ravioli according to package instructions until al dente. Lasagna is one of our favorite family meals, but making it can be very labor intensive.

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