Larb Gai (chicken Larb)
Larb Gai (chicken Larb)

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, larb gai (chicken larb). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Larb Gai (chicken Larb) is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Larb Gai (chicken Larb) is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook larb gai (chicken larb) using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Larb Gai (chicken Larb):
  1. Take 300 g Minced chicken
  2. Make ready 1 Onion chopped
  3. Take Mint leaves 10-12 Leaves
  4. Make ready Chilli flakes 1 Tbsp (or less depending on your taste)
  5. Make ready 2 tsp Roasted sticky rice (pounded)
  6. Prepare 2 tbsp Lime juice
  7. Prepare 2 tbsp Fish sauce (salt as alternative)
Instructions to make Larb Gai (chicken Larb):
  1. In a pot, Add minced chicken with 3 tbsp of water. Cook it till chicken is cooked.
  2. Add chopped onions cook fr 2-3 mins
  3. Add fish sauce(salt), chilli flake, lime juice and roasted sticky rice. Then add mint leaves! Enjoy!

So that is going to wrap it up for this special food larb gai (chicken larb) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!