Cajun Chicken Thigh Pie
Cajun Chicken Thigh Pie

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, cajun chicken thigh pie. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Cajun Chicken Thigh Pie is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Cajun Chicken Thigh Pie is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have cajun chicken thigh pie using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Chicken Thigh Pie:
  1. Prepare 2 chicken thighs (diced)
  2. Make ready 1 red pepper (diced)
  3. Take 2 carrots (diced)
  4. Prepare 1 jalapeño (diced)
  5. Prepare 1 onion (diced)
  6. Prepare 3 green onions
  7. Take 2 tsp Cajun seasoning
  8. Take Cornbread
  9. Make ready 3/4 cup corn muffin mix
  10. Get 1/4 cup cheese
  11. Take Green part of green onion
  12. Prepare 1/2 cup water
Instructions to make Cajun Chicken Thigh Pie:
  1. Oil pan. Combine chicken and all vegetables (except for green part of green onions) into a pan on medium-high heat. Add seasoning. Cook and stir for 8 minutes. Add 2 teaspoons of corn mix at the end and stir. Then add some water and simmer for a 1-2 minutes.
  2. Transfer the mix to a baking pan. Evenly top the pan with the cornbread mix and bake for 20 minutes at 400. Let set and it’s done. Garnish with green onion.

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