Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rice wine flavored chicken. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Rice wine flavored chicken is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Rice wine flavored chicken is something that I’ve loved my entire life.
Make Saucy Rice: Add garlic, wine, chicken broth and RICE to the pan. Wine and garlic will flavor and coat every morsel of rice as they slowly cook together. Add Parmesan: Parmesan should go once the rice is ready and after you add the chicken back to the pan.
To begin with this recipe, we have to first prepare a few ingredients. You can cook rice wine flavored chicken using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Rice wine flavored chicken:
- Prepare 6 + piece of chicken drumsticks
- Make ready chinese cooking wine
- Take soy sauce
- Make ready oyster sauce
Ingredients to prepare chicken in Chinese rice wine: chicken, Chinese yellow rice wine, Chinese white rice wine, ginger, red dates, goji berries, Angelica root, and rock candy. Chicken in Chinese rice wine is a classic Chinese confinement dish that is super easy to make, as long as you can get a hold of the rice wine. A hearty combination of chicken, rice, Chinese sausage and shiitake mushrooms with soy, sesame, cilantro and ginger yields a potent, Asian-influenced casserole. Thai basil, star anise, and white wine flavor this dish of new potatoes, chicken, and cherry tomatoes.
Steps to make Rice wine flavored chicken:
- Boil the chicken drumsticks to separate the fat and oil from the meat. Do not overdo it otherwise the meat will be overcooked.
- Rinse off the fat with cold water. The cold water will also make the chicken taste more tender.
- Slice open the chicken to put soy sauce, oyster sauce and rice wine on top of it.
- Flip around to make sure the chicken is marinated by the sauce evenly. Leave it for 20min so the flavor of the sauce will taste more intense.
- Pan fry the chicken drumsticks and flip them frequently to make sure they are evenly cooked. Bon appetit!
By Victoria; Chicken in Garlic and Black Bean Sauce. Sprinkle parmesan over rice then arrange chicken tenders in skillet over rice. Garnish dish with more parmesan and chopped fresh parsley if desired. Brown chicken in butter in a dutch oven. Scatter onion and garlic over chicken.
So that is going to wrap it up for this exceptional food rice wine flavored chicken recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
