Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, strawberry cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Browse For Yummy & Hassle-Free Strawberry Cake Recipes From Kraft®. This strawberry cake gets strawberry flavor in the batter and in the frosting by using mashed fresh strawberries. It is the perfect cake for any special occasion.
Strawberry Cake is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Strawberry Cake is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have strawberry cake using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Strawberry Cake:
- Make ready Strawberry Cake
- Prepare 1 box strawberry cake mix
- Make ready 1/3 cup vegetable oil
- Get 3 large eggs
- Prepare 1 cup syrup from canned strawberries
- Take Strawberry Icing
- Make ready 8 oz cream cheese
- Prepare 1 cup butter
- Prepare 1 tsp vanilla
- Get 2 10 ounce jars of strawberries drained (syrup is used in the cake). I find these jars in the canned fruit section
- Prepare 1 box powdered sugar
Reduce fresh strawberry puree down and add to the best white cake batter. Kiss your boxed strawberry cake buh-bye. This strawberry cake completely blew me away. After years of mediocre from-scratch strawberry cakes, my expectations were pretty low.
Steps to make Strawberry Cake:
- Drain strawberries and save syrup for the cake mix. Put strawberries on a couple of napkins and let them dry. You don't want them too wet or it will make your icing runny.
- Preheat oven to 350°F.
- Mix cake ingredients together until thoroughly blended.
- Pour cake mix into a greased 13 by 9 inch pan and bake as directed on the cake box
- Once cake begins to cool begin to make your icing. At room temperature cream cheese and butter and beat until mixed thoroughly.
- Add all other ingredients until mixed thoroughly. Ice cake when completely cooled.
- Enjoy!
It was time to taste test my efforts. In a large bowl, combine dry cake mix, gelatin powder, water and oil. In a large bowl, combine cake mix, gelatin, sugar and flour. But since this cake doesn't have nuts in the recipe, I decided to make a strawberry topping for the cake. This topping would go on before I served it (so the cake was already cool).
So that is going to wrap it up for this special food strawberry cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
