Black Magic Cake
Black Magic Cake

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, black magic cake. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Read Customer Reviews & Find Best Sellers. This is truly a black magic cake. The batter was so thin that i wasn't sure how the cake would turn out.

Black Magic Cake is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Black Magic Cake is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook black magic cake using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Black Magic Cake:
  1. Get 2 cups sugar
  2. Take 1 and 3/4 cup flour
  3. Get 3/4 cup cocoa powder
  4. Make ready 2 tsp baking soda
  5. Take 2 tsp baking powder (if using local brand)
  6. Make ready 1 tsp salt
  7. Get 2 eggs
  8. Prepare 1 cup strong black coffee
  9. Get 1 cup sour milk (mix 1 tbsp vinegar to milk and let stand 5 mins)
  10. Take 1/2 cup vegetable oil
  11. Prepare 1 tsp vanilla extract

One was the Kentucky Apple cake, which was a hit with the big guys. The other was this moist, dense chocolate cake, which was a hit with my three sons and their friends. This magic chocolate cake made with buttermilk and strong black coffee is a dark, rich treat that will become a new family favorite. Black Magic Cake (Best Chocolate Cake Ever!) Be the first to review this recipe.

Steps to make Black Magic Cake:
  1. Heat oven to 350F.
  2. Grease and flour 2 8in round pans or 1 13x9x2in rectangular pan.
  3. In a large bowl, mix large ingredients.
  4. Add in remaining ingredients and beat on medium speed for 2 minutes. The batter will be very thin.
  5. Pour into pans/ rectangular pan.
  6. Bake for approx. 40-45 mins for round pans or 50-55 mins for rectangular pan.
  7. Test with a toothpick to make sure it comes out clean, especially in the center-you may need to add extra baking time.
  8. Cool 10 minutes and transfer the cakes to wire racks. Or leave in rectangular pan and cool completely.

When my mother-in-law passed away, a close family friend made us two wonderful cakes. One was the Kentucky Apple cake, which was a hit with the guys, and the other was this moist, dense chocolate cake, which was a hit with my kids and their. The first is Black Magic Cake, a dump in the bowl and mix cake that calls for a cup of buttermilk and hot coffee. The second is Hershey's Perfectly Chocolate Cake, which is similar, but calls for an adjusted amount of leavening agents and regular milk instead of buttermilk. Suitable for all your black magic.

So that’s going to wrap it up for this special food black magic cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!