Chicken rice with omelette
Chicken rice with omelette

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken rice with omelette. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Japanese kids' favourite dish, Omurice (Japanese Rice Omelette) is another Western-influenced Japanese dish. It is basically an omelette with ketchup-flavoured chicken fried rice inside it. The word 'omurice' or 'omuraisu' (オムライス) is a typical Japanese-made English dish.

Chicken rice with omelette is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken rice with omelette is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have chicken rice with omelette using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken rice with omelette:
  1. Get 1/2 onion
  2. Take 2 chicken breast strips
  3. Prepare Some vegetables
  4. Get 2 sprinkling Salt and pepper
  5. Make ready 2 tablespoons oil
  6. Take 7 tablespoons tomato ketchup
  7. Make ready 10 g batter
  8. Take 5 eggs
  9. Take 1 pinch salt

Frying the rice and chicken occurs first, and then flavoured with ketchup. That's the big American influence, right. Finally, the fried chicken rice is wrapped with the omelette. You can see why this dish is a clever example of western style Japanese dish "Yoshoku".

Steps to make Chicken rice with omelette:
  1. Vegetables and chicken cut into dice, put the vegetables, chicken, salt and pepper and oil into pan, heat them until change color of chicken.
  2. When chicken is cooked, add ketchup and turn the high heat cook for 30 seconds to 1 minutes until smell is good. Then, add warm rice stir-fry them. Tasting it, if you want something, add extra ketchup. Lastly add batter mix well.
  3. Save it to dish.
  4. Make a beaten egg add a pinch of salt, and warm up the pan with oil.
  5. Make a omelette and it’s on the fried rice.
  6. Enjoy ♡

Warm the chicken slightly in the microwave or on the stovetop before adding it to the omelette—it won't get hot enough to completely heat up all of the chicken. Add the shredded chicken, shredded gruyere, and chopped spinach to half of the omelet. Leftover rice is best used for this recipe, as the day-old rice will be more dry and easier to fry. If you're going to be using a new batch of rice, make sure to reduce the amount of water you use or it will be too moist. Use a non-stick pan for making the omelette.

So that’s going to wrap it up for this special food chicken rice with omelette recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!