Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, pork roll with vegetables. tender & juicy.. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pork Roll with Vegetables. Tender & Juicy. is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Pork Roll with Vegetables. Tender & Juicy. is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook pork roll with vegetables. tender & juicy. using 15 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pork Roll with Vegetables. Tender & Juicy.:

1. Get 300 grams Pork Fillet.
2. Take 1 Carrot.
3. Prepare 1/2 White Carrot.
4. Get 2 stick Celery.
5. Prepare 1/2 each Capsicum Red, Green & Yellow.
6. Prepare 1/2 Broccoli.
7. Get 2 Tomato.
8. Take 1/2 Onion.
9. Prepare 2 clove Chopped Garlic.
10. Take 1 Honey.
11. Take 1 Dried Basil.
12. Take 1 Salt.
13. Get 1 Black Pepper.
14. Take 1 Cooking Wine(Optional).
15. Take 3 tbsp Cooking Oil or Olive Oil.

Instructions to make Pork Roll with Vegetables. Tender & Juicy.:

1. Cut the pork slowly on the side until you get a flat surface.
2. Marinate the pork with salt, black pepper & honey.
3. Cut all the vegetables & cut some for rolling.
4. Put the vegetables on the pork & roll slowly. Use toothpick to pin the pork.
5. 2 tablespoon of cooking oil/olive oil, slow cook the pork roll & apply honey on it. At this stage DO NOT cook the roll 100%. Let it raw from inside.
6. 1 tablespoon of cooking oil/olive oil. Fried the garlic until fragrance & put in the rest of the vegetables. A pinch of salt, dried basil & cooking wine(Optional).
7. Place a layer of vegetables on the pan. Put in the pork roll in the middle & put in the rest of the vegetables to cover up.
8. Cover the pan with aluminium foil. Preheat the oven at 230°C. Bake 20min to 25min at 230°C.
9. Cut the roll about 1.5cm tick.

So that’s going to wrap it up for this exceptional food pork roll with vegetables. tender & juicy. recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!