Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, soft chocolate chip cookies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Soft Chocolate Chip Cookies is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Soft Chocolate Chip Cookies is something which I’ve loved my whole life. They’re nice and they look wonderful.
These cookies are soft, thick, bricks of chocolate chunks and buttery dough baked into a heavy, milk-loving cookie that is my most favorite chocolate chip cookie of all time. ♡. They are singing a love song to you: BAKE ME. Bake me in your oven right now.
To begin with this recipe, we must first prepare a few ingredients. You can cook soft chocolate chip cookies using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Soft Chocolate Chip Cookies:
- Make ready 2 1/4 cup all-purpose flour
- Make ready 1 tsp baking soda
- Get 1 1/2 tsp cornstarch
- Get 1/2 tsp salt
- Take 3/4 cup unsalted butter (melted)
- Prepare 3/4 cup Light brown sugar
- Take 1/2 cup granulated sugar
- Prepare 1 large egg
- Make ready 2 tsp vanilla extract
- Take 1 cup chocolate chips
I belong to a family of bakers, and believe me when I say this is THE BEST chocolate chip cookie recipe ever. I have replaced my Neiman Marcus recipe with this one. These chocolate chip cookies are extra soft, chewy, and they turn out perfect every time. This is the only chocolate chip cookie recipe you will ever I feel like a homemade chocolate chip cookie recipe is something that everyone should have in their recipe box.
Instructions to make Soft Chocolate Chip Cookies:
- Mix flour, baking soda, cornstarch and salt in a large bowl.
- Whisk melted butter, brown sugar, granulated sugar, egg and vanilla together. Use real butter!
- Pour wet ingredients into dry and mix together.
- Fold in chocolate chips. Cover the dough and chill for atleast 2 hours. This step is a must.
- Allow dough to soften for ten minutes. Roll dough into balls. Make them taller rather then wide. Bake 11 to 12 minutes at 325°F.
Several years ago I spent quite a. It is seriously the Best Chocolate Chip Cookie Recipe Ever! I have been making these for many, many years and everyone who tries them agrees they're out-of-this-world delicious! Like I said, these cookies are crazy easy, however here are a few notes. Chocolate chip cookies are a go-to favorite dessert, sweet snack, or after-school treat.
So that’s going to wrap this up with this exceptional food soft chocolate chip cookies recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
