Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, easy peach cake. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Easy Peach Cobbler with Cake Mix Sweetened peaches are piled into a baking pan, sprinkled with cinnamon, and topped with yellow cake mix. Cubes of cream cheese and butter are then added, and the cobbler is baked until golden and bubbly. In a large bowl, combine all ingredients; mix well.
Easy Peach Cake is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Easy Peach Cake is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook easy peach cake using 2 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Peach Cake:
- Make ready 1 box white cake mix
- Prepare 1 can sliced peachs (in heavy syrup)
Quick, simple and tasty Peach Dump Cake is always a hit. This cake mix based treat is filled with peaches and butter and is the perfect dessert to make when you don't have much time to prep but want a warm, delicious cake. It's awesome to have a quick cake recipe on hand for those days when you don't have time to make a triple decker with all the frills. You can substitute with other fruit like plums or cherries (just don't use overly juicy berries.
Steps to make Easy Peach Cake:
- Add box of white cake mix and one can of sliced peaches and mix till all combined (do not make cake mix as directed on box, only use dry mix and can of peaches)
- Pour in greased cake pan and cook approximately 30 minutes at 350°F.
- It will be a golden brown on top when done
Arrange peach slices in single layer over sugar. Yellow cake mix, canned peaches, and butter are all you need to make a quick and easy peach cobbler cake. This is a lovely cake to make when peaches are ripe. It is a lemon cake filled with fresh peach slices. A delicious summer cake made with fresh or canned peaches.
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