Hello everybody, it is John, welcome to my recipe page. Today, we’re going to prepare a special dish, boston butt roast for aryca. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Boston Butt Roast for Aryca is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Boston Butt Roast for Aryca is something that I’ve loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook boston butt roast for aryca using 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Boston Butt Roast for Aryca:
- Prepare Flavor
- Make ready 4 tablespoons honey
- Take 2 teaspoon ground cumin
- Take 1 teaspoon granulated garlic powder
- Prepare 2 teaspoons salt divided
- Prepare 1 teaspoon ground black pepper
- Get Vegetables
- Get 1 large onion
- Get 2 pounds carrots
- Get 2 pounds red potatoes
- Get Boston butt roast
- Prepare 5-1/4 pound Boston butt pork roast bone-in
- Prepare 2 cups water
Steps to make Boston Butt Roast for Aryca:
- Preheat the oven 375°Fahrenheit. Wash and pat dry the roast. Wash the carrots and potatoes. Cut the thicker carrots in half lengthwise. Half the thick potatoes. Put everything in a roasting pan. Season the vegetables with half the salt. Coat the roast with the spices. Slice the onions thin cover the whole lot with the onion slices.
- Drizzle honey over the top of roast. Put into the hot oven for 3 hours covered. Take out of oven uncover. Put back into oven.
- Roast for 1 hour more take out and baste with it's juices. Slice and serve. I hope you enjoy!!!
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