Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, home made split pea soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Buy Groceries at Amazon & Save. This is the best split pea soup recipe! I've made it three times, and am making it again right now with the ham bone left over from Easter dinner.
Home Made Split Pea Soup is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Home Made Split Pea Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have home made split pea soup using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Home Made Split Pea Soup:
- Get 1 lb bag of split peas
- Make ready 1 small onion, chopped
- Prepare 1 celery stalk chopped
- Make ready 1 large carrot, chopped
- Get 1 can cream of celery soup
- Take 1 chopped ham
- Take 1 salt and pepper to taste as well as other spices and herbs of your choice
Split pea soup is the ultimate comfort food. Ladle up a bowl of the good stuff for dinner tonight. Add split peas, chicken stock, thyme, bay leaves, and seared ham hock to the pot and bring to a boil. Old-Fashioned Split Pea Soup with Ham Bone This old-fashioned favorite is not only a snap to make, but it's economical, too.
Steps to make Home Made Split Pea Soup:
- Wash and rinse peas. Cover with enough water. Add onion, celery, carrot.
- Boil for about 30 min. or so, or till peas and carrot is tender.
- Add can of condensed cream of celery soup. This is to help make the soup creamy, (which is what I like). Season to taste. Simmer for about 10 - 15 minutes. Garnish as you wish.
Carrots, celery and onion accent the subtle flavor of the split peas, while a ham bone adds a meaty touch to the hearty soup. Stir frequently to keep the solids from burning on the bottom. Freeze Option: Freeze cooled soup in freezer containers. To use, thaw overnight in the refrigerator. One of the most traditional ways of making split pea soup is to flavor it with ham bones.
So that’s going to wrap it up with this special food home made split pea soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
