Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, taco jalapeno poppers. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Taco Jalapeno Poppers is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Taco Jalapeno Poppers is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook taco jalapeno poppers using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Taco Jalapeno Poppers:
- Prepare 2 each 26 ounce cans Green Pickled Jalapeno Peppers
- Take 8 oz Cream Cheese - softened
- Take 1 cup Sour Cream
- Prepare 1 cup Cheddar Cheese - shredded
- Get 5 each Scallions - Sliced, including green part
- Make ready 1 can 2.25oz Sliced Olives
- Make ready 1 tbsp Taco Seasoning - or to taste
Steps to make Taco Jalapeno Poppers:
- Drain jalapenos. Discard onions and carrots or use for another purpose. (Like munching on…)
- Remove tops from jalapenos, slice in half and remove seeds. Rinse and then dry with a paper towel.
- Mix together the other ingredients. Spoon or pipe filling into the halved jalapenos.
So that’s going to wrap this up for this special food taco jalapeno poppers recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
