Sweet and Spicy Sesame Chicken with Rice
Sweet and Spicy Sesame Chicken with Rice

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, sweet and spicy sesame chicken with rice. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Sweet and Spicy Sesame Chicken with Rice is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Sweet and Spicy Sesame Chicken with Rice is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have sweet and spicy sesame chicken with rice using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Sweet and Spicy Sesame Chicken with Rice:
  1. Take Rice
  2. Make ready Boneless chicken
  3. Prepare Spring onions
  4. Make ready 1 egg
  5. Take 3/4 cup light brown sugar
  6. Get 1/3 cup buffalo sauce
  7. Take 1 tbsp apple cider vinegar
  8. Prepare Chilli flakes (quantity personal preference)
  9. Prepare 1/2 cup cornflour
  10. Prepare Salt
  11. Make ready Pepper
  12. Make ready Sesame seeds
  13. Get Vegetable oil
  14. Prepare Vegetable stock
Instructions to make Sweet and Spicy Sesame Chicken with Rice:
  1. Preheat oven to 160oC
  2. Dice the chicken, season with salt and pepper in a bowl then cover with 1/2 cup cornflour and the beaten egg. Mix until a velvety substance begins to coat the chicken. Leave to stand for 20mins
  3. Make the sauce by mixing together: 1/3 cup buffalo sauce, 1tbsp apple cider vinegar, 1/4 tsp chilli flakes, 1/4 tsp salt, 1tbsp water and 3/4 cup soft brown sugar
  4. Heat vegetable oil in wok. Cook chicken for 2mins until golden brown then place onto chopping board to remove excess oil
  5. Line a baking tray with tinfoil, add chicken and top with the buffalo sauce mix. Ensure all chicken is coated. Bake for 30mins until sauce has thickened, turning over after 15mins to evenly coat the chicken
  6. Cook rice in vegetable stock
  7. Chop spring onions. Serve chicken on top of rice with topping of sesame seeds and spring onion greens

So that is going to wrap this up with this exceptional food sweet and spicy sesame chicken with rice recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!