Nigerian egg rolls
Nigerian egg rolls

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, nigerian egg rolls. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Nigerian egg rolls is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Nigerian egg rolls is something that I have loved my entire life. They are nice and they look fantastic.

In this video, I will be showing you how to make egg roll. Nigerian Egg Roll is a popular Nigerian snack which is very similar to the Nigerian. The measurements are in US metric use this US Cups To Grams And.

To get started with this particular recipe, we must prepare a few ingredients. You can have nigerian egg rolls using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Nigerian egg rolls:
  1. Take 250 grams All-purpose flour
  2. Prepare 2 tsp Yeast
  3. Prepare 1 tsp Ground nutmeg
  4. Take 1/2 tsp Salt
  5. Make ready 1 Sugar to taste
  6. Take 1 Lukewarm water
  7. Get 15 eggs

Nigerian egg rolls are the big brothers of the Nigerian buns. They are a healthier option because they contain boiled egg filling. Nigerian egg roll is quite a spectacular something for foreigners just having a new feel of the snacking culture of the country. Egg rolls or Scotch eggs are one of the tricky ones so I won't start telling you.

Steps to make Nigerian egg rolls:
  1. Mix all dry ingredients together
  2. Add water and mix it till it becomes sticky
  3. Set it aside for 1 hour
  4. Boil the eggs for 20 minutes
  5. Wrap the eggs with the dough.
  6. Deep fry them till brown

Nigerian Egg roll is a healthy Nigerian snack similar to scotch egg but instead of sausage meat, flour dough is used to wrap the boiled egg. It is not the same thing as the regular Chinese egg roll which is. Does anyone know how to make egg rolls- the Nigerian way, i would love to have the recipe. Nigerian egg rolls are made with dough and a few other ingredients mixed together, with a hard-boiled egg rolled inside to form a ball and then deep-fried. They cook well in low heat but can burn easily if.

So that is going to wrap this up with this exceptional food nigerian egg rolls recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!