Bagoong Pasta (Shrimp Paste Sauce)
Bagoong Pasta (Shrimp Paste Sauce)

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bagoong pasta (shrimp paste sauce). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Bagoong Pasta (Shrimp Paste Sauce) is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Bagoong Pasta (Shrimp Paste Sauce) is something which I have loved my entire life.

Shrimp paste or prawn sauce is a fermented condiment commonly used in Southeast Asian and Southern Chinese cuisines. It is primarily made from finely crushed shrimp or krill mixed with salt. pasta. shrimp paste. tuna. bagoong. saute. nothing specific. Cook pasta according to package directions until al dente.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have bagoong pasta (shrimp paste sauce) using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bagoong Pasta (Shrimp Paste Sauce):
  1. Prepare 1 can tuna (in solid water)
  2. Prepare 1 bottled bagoong (shrimp paste)
  3. Get 1 spaghetti noodles
  4. Take 1 red bell peppers, diced
  5. Get 1 green bell peppers
  6. Prepare 1 lemon or calamansi juice
  7. Make ready 1 garlic
  8. Prepare 1 onion
  9. Get 1 olive oil

Here are dishes which use bagoong so you can start. Bago??ng is a Philippine condiment partially or completely made of either fermented fish (bago??ng) or krill or shrimp paste (alam??ng) with salt. I like cooking my own shrimp paste. Taste and add more sliced chili if needed.

Steps to make Bagoong Pasta (Shrimp Paste Sauce):
  1. Cook pasta according to package directions until al dente. Set aside.
  2. In a sauce pan, heat olive oil. Saute garlic and onion.
  3. Add tuna and heat for a minute.
  4. Add bagoong, bell peppers and lemon or calamansi juice. Mix well with tuna and let it simmer for another minute or two.
  5. Pour sauce over pasta and serve hot.

Pour the olive oil just before you. Garlic Butter Shrimp Pasta - An easy peasy pasta dish that's simple, flavorful and incredibly hearty. These creative, non-marinara, homemade pasta sauce recipes will come in handy when you want to give red sauce a rest. We'll always love you, marinara, but it's time we started seeing other homemade pasta sauces. It's actually called shrimp paste and it smells horrible uncooked.

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