Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spicy lemon-chicken roll. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Spicy Lemon-Chicken Roll is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Spicy Lemon-Chicken Roll is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have spicy lemon-chicken roll using 21 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Spicy Lemon-Chicken Roll:
- Take 1/2 cup small sized cube cut boneless chicken
- Take 1 large egg
- Prepare 2 medium sized chopped onions
- Take 2 chopped green chillies
- Make ready 1 teaspoon soya sauce
- Make ready 1 teaspoon ginger-garlic paste
- Make ready as per taste Salt
- Take as required Oil for frying
- Take 1.5 cup all purpose flour
- Make ready as required Warm water as required
- Get 1 small sized cucumber
- Make ready 1/2 teaspoon black pepper
- Take 1/2 teaspoon dry chilli flakes
- Make ready 1/2 teaspoon turmeric powder
- Make ready 1/2 teaspoon corn flour
- Prepare 3 tablespoons mayonnaise
- Prepare 4 teaspoons tomato sauce
- Make ready 2 teaspoons lemon juice
- Prepare 2 teaspoons powder milk
- Make ready 1/4 teaspoon brown sugar
- Prepare as required Ghee for roti
Steps to make Spicy Lemon-Chicken Roll:
- For bread : Take a bowl, put 1.5 cup all purpose flour and salt as required. Put 1 pinch of turmeric powder with 1/4 teaspoon brown sugar into it and give it a perfect mix.
- Now, take a pot, put some water as required for making dough and warm it on the stove. Put 1 teaspoon of lemon juice with 2 teaspoon powder milk into it and mix it. Put the warm water on the flour and make a perfect dough for bread. Make 3 standard size bread using roti maker with round shape.
- Now, fry all breads using ghee on the frypan to make it perfect flavoured. After that, stop the flame immediately. Roti is ready.
- For the filling : Put the all cube cut chicken into a bowl. Put 1/2 teaspoon corn flour with salt as required and soya sauce into it. Put 1 teaspoon tomato sauce with 1 teaspoon lemon juice. Put black pepper as required with ginger-garlic paste and 1/2 teaspoon turmeric powder into it. Give it a perfect mix. Keep it aside 1/2 an hour for marination. Then fry it using oil on frypan and stop the flame. Chicken is ready.
- Now, take a frypan, put some oil and put some chopped onions with chopped green chillies with salt as required into it and fry it. Put 1 egg into it and make perfect egg crumble using spatula. Stop the flame. Egg is ready.
- Chop the cucumber into small sizes for the roll.
- For the final arrangements: Now, take one roti and spread some mayonnaise on the whole top side of the roti. Spread some chilli flakes with tomato sauce. Then put some chopped cucumber in one corner of the roti. Put chopped onions beside the cucumber. Put egg crumble and fried chicken beside onions. Now fold it from one corner carefully and make a perfect roll.
- Prepare all the roll using the same process. When all roll is ready, Garnish it with sauces and enjoy. Stay safe and Take Love from Bangladesh.
So that’s going to wrap this up with this special food spicy lemon-chicken roll recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
