Hello everybody, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, shrimp creamy fettucini pasta. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
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Shrimp Creamy Fettucini Pasta is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Shrimp Creamy Fettucini Pasta is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have shrimp creamy fettucini pasta using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shrimp Creamy Fettucini Pasta:
- Take Half package of Fettucinni Pasta
- Get 100-150 gr shrimps (I prefer bigger shrimp)
- Make ready 50 ml cooking cream
- Make ready 20 gr Margarine
- Make ready 1 large red onions
- Prepare Parmesan Cheese (as desired)
- Get Salt and Black Pepper
- Get Parsley for garnish
I find myself constantly whipping up pasta because not only is it cravilicious but it's uber quick to prepare and requires hardly any effort. Creamy Garlic Shrimp Alfredo Pasta is such a classic meal that is brought to its BEST with Shrimp. This meal takes little effort and is so creamy and delicious the entire family will go crazy for! This Homemade Alfredo Sauce is one of the top recipes on the blog.
Instructions to make Shrimp Creamy Fettucini Pasta:
- Boil the fettucini for 10 min (or until al dente) add some salt and oil to the water. Strain and put aside a little bit of pasta water
- In other pan, Melt the margarine in the pan, add chopped red onions. After fragrant add shrimp until change color (don’t overcooked the shrimp)
- Add some cooking cream and parmesan cheese. Season with salt and black pepper
- Add the fetucinni to the sauce mixture and also pour in some pasta water (works like magic! 🤤)
- Give another taste and add seasoning. Garnish with some chopped parsley
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