Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, frozen peanut butter cups. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Tips for making these Frozen Peanut Butter Cups. If it's a hot day and you are using individual mini muffin cups, it helps to work in batches of six mini muffin cups. So, when adding the melted chocolate and the peanut butter mixture, and later the top layer of chocolate, be sure to work with six muffin.
Frozen peanut butter cups is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. Frozen peanut butter cups is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook frozen peanut butter cups using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Frozen peanut butter cups:
- Get graham cracker crumbs
- Make ready butter, melted
- Take lite cool whip (or whipped cream)
- Take sugar free instant vanilla pudding
- Make ready milk
- Take creamy peanut butter
- Prepare mini chocolate chips, optional
This yummy peanut butter cup pie is the perfect dessert for a hot summer day. Serve it with warm chocolate sauce and more chopped peanut butter cups. An oreo or chocolate cookie crust would be an excellent choice as well. Freeze the peanut butter cups to make chopping them much easier.
Instructions to make Frozen peanut butter cups:
- Line a muffin pan with 12 paper liners.
- Combine melted butter and graham cracker crumbs. Press into bottoms of cupcake liners with the back of a spoon.
- Whisk together remaining and spoon over graham cracker crust. Freeze 2 hours.
Stick the chocolate cups in the freezer to harden while making the peanut butter filling. Keep the remaining melted chocolate warm so it stays smooth; we'll need it again in a few minutes. Grain Free + Vegan + Paleo Option. To serve, invert terrine onto a platter; remove plastic wrap. Ingredients needed for Peanut Butter Cup Ice Cream So it's really a no-brainer to put them in ice cream, where you can eat a piece of frozen peanut butter cup in every bite.
So that is going to wrap this up with this special food frozen peanut butter cups recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
