Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, black mushroom shrimp noodles. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Black Mushroom shrimp noodles is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Black Mushroom shrimp noodles is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have black mushroom shrimp noodles using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Black Mushroom shrimp noodles:
- Prepare 200 g baby shrimps peeled
- Take 2 packs indomie noodles
- Get 7-8 fresh black mushrooms cut into small pieces
- Prepare 1 small can of sweet corn
- Get 1/4 cup soy sauce
Steps to make Black Mushroom shrimp noodles:
- Cook the 2 packs of indomie noodles in a pan. Add the flavors that come with it but not the spicy ones.
- Add the shrimps and let cook for 2 to 3 minutes.
- Then, add the mushrooms, the corn, and the soy sauce.
- Cover pan and let cook for 2 minutes. Enjoy your food!
So that is going to wrap it up with this exceptional food black mushroom shrimp noodles recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
