Crockpot rotisserie chicken
Crockpot rotisserie chicken

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, crockpot rotisserie chicken. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Place chicken, breast side up, on top of the vegetables; tie drumsticks together with kitchen twine. Sprinkle generously inside and out with seasoned salt. To keep it from drying out in the hot oven, baste periodically with the juices accumulated in the pan.

Crockpot rotisserie chicken is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Crockpot rotisserie chicken is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook crockpot rotisserie chicken using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot rotisserie chicken:
  1. Make ready 1 (3 lb) Whole Chicken
  2. Make ready 6 med. Carrots
  3. Take 1/2 large onion quartered
  4. Take Seasonings
  5. Prepare Pepper blend
  6. Prepare Seasoning salt
  7. Prepare Garlic salt

By contrast to a traditional rotisserie chicken, the slow cooker method will definitely result in a chicken that is fall-off-the-bone tender and juicy, so much so that the chicken may actually fall apart a bit when you try to remove it from the slow cooker. (In a very delicious way, but not always the prettiest for serving.) Place the chicken in the slow cooker on top of the foil or roasting rack, breast side down. Rub the dry ingredients all over the chicken, inside and out, and place in crockpot, breast side down. If desired, place onion and garlic inside chicken cavity (I don't use these). In a small bowl, whisk together brown sugar, chili powder, paprika, and thyme.

Steps to make Crockpot rotisserie chicken:
  1. Peel carrots and cut into 3in chunks. Cut 1/2 of the onion into quarters. Place in crockpot
  2. With kitchen twine truss the chicken. (tuck wings and tie legs together) Pat dry with paper towels. Place on top of veggies
  3. Season chicken to your liking. I just sprinkled the seasonings over the chicken not caring if it got on the vegetables.
  4. I usually use one of these pepper blends.
  5. Cook on high for 3- 3 1/2 hours.
  6. When done remove to a sheet pan with the vegetables and broil in the oven till golden brown.
  7. Optional- make gravy with juices left in crockpot. Serve with potatoes or rice. Or whatever you want

Rotisserie Chicken in a slow cooker is my favorite meal prep recipe for the week. Whole chicken cooked in a slow cooker can be used in so many ways. You can serve it as a main dish. Add some veggies and salad and you have quick, easy, delicious and healthy meal for whole family. Cross the legs of the chicken, then tie them together with cotton kitchen string.

So that’s going to wrap it up with this special food crockpot rotisserie chicken recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!