Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, low-carb biscuits and gravy. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Low-carb Biscuits and Gravy is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Low-carb Biscuits and Gravy is something that I have loved my entire life. They’re nice and they look fantastic.
Get Low Carb Biscuit Gravy today with Drive Up, Pick Up or Same Day Delivery. My Low Carb Biscuits and Gravy uses a keto biscuit for maximum flavor and low carb sausage gravy, of course! I love to have breakfast for dinner since I am not much of a morning breakfast person.
To get started with this recipe, we have to prepare a few components. You can cook low-carb biscuits and gravy using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Low-carb Biscuits and Gravy:
- Take Gravy
- Prepare 1 pound ground beef 85/15
- Get 1/2 teaspoon xanthan gum
- Take To taste kosher salt
- Make ready To taste ground black pepper
- Prepare 1 teaspoon ground sage
- Make ready 1/2 teaspoon thyme
- Prepare 12 ounces heavy cream
- Get 1/2 cup buttermilk
- Get Biscuits
- Make ready 6 low-carb Biscuits, American see my recipe
Instead of using regular biscuits, I made a couple small tweaks to my recipe for Low Carb Biscuits. In this biscuit recipe, I use almond flour as the base and add butter, heavy whipping cream, and sharp white cheddar. Low-Carb biscuits and gravy are creamy and flavorful. With a bed of fluffy scrambled eggs, the low-carb sausage gravy is satisfying and filling.
Steps to make Low-carb Biscuits and Gravy:
- Brown the ground beef, adding sage and thyme.
- Mix the cream, buttermilk, and xanthan gum. Add to the ground beef. Simmer adding salt and pepper. Continue to simmer till thickened.
- Biscuits on the plate and serve the gravy over the top. I hope you enjoy!!
The key to this keto-friendly recipe is really the low-carb sausage gravy. Four simple ingredients for the base of this gravy. A few pounds of ground pork or breakfast sausage. The biscuits are light and fluffy and baked with almond flour. Easy, Keto Low-Carb Biscuits and Gravy is the best country southern recipe with sausage gravy made with cream cheese, cream, and without xanthan gum.
So that is going to wrap it up for this special food low-carb biscuits and gravy recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
