Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cinnamon roasted chicken with pumpkin sage grits. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cinnamon Roasted Chicken with Pumpkin Sage Grits is one of the most well liked of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Cinnamon Roasted Chicken with Pumpkin Sage Grits is something which I’ve loved my entire life.
This Perfectly Seasoned, Moist & Tender Chicken Awaits You And Your Family. Rub the spices over all sides of the chicken. Rub the spices over all sides of chicken.
To begin with this recipe, we must prepare a few ingredients. You can cook cinnamon roasted chicken with pumpkin sage grits using 10 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Roasted Chicken with Pumpkin Sage Grits:
- Take 4 oz thin sliced chicken breast
- Prepare 1 1/2 tsp salt
- Take 1 tbsp vegetable oil
- Take 1 tsp ground cinnamon
- Make ready 1/2 tsp black pepper
- Prepare 1 1/2 cup water
- Get 2/3 cup instant grits
- Make ready 1/2 cup canned pumpkin
- Make ready 1 tbsp snipped fresh sage
- Prepare 1/3 cup shredded cheddar cheese
Reduce heat and simmer until thickened. Cinnamon Roasted Chicken with Pumpkin-Sage Grits. bhg.com. It uses cinnamon, sage, cheddar, chicken breast, pumpkin, vegetable oil, grits Roasted squash (Zucca al forno) jamieoliver.com. It uses olive oil, chili pepper, sage, butternut squash, cinnamon Savory Butternut Squash Noodles Recipes. healthnatics.com.
Steps to make Cinnamon Roasted Chicken with Pumpkin Sage Grits:
- Preheat oven to 400°. Arrange chicken in 13x9 inch baking pan. Drizzle chicken with oil and sprinkle with 1 tsp. of salt, all the cinnamon, and all of the pepper. Rub the spices over all sides of chicken. Roast in oven 18-20 minutes or until done. Meanwhile, in medium saucepan bring water to boil. Stir in grits until combined. Stir in pumpkin, sage, and 1/2 tsp of salt. Return to boiling; reduce heat. Cook, uncovered, for 5-7 minutes or until thickened, stir frequently. Remove from heat; stir in cheese. To serve, spoon grits on plate and top with chicken.
- I also made french style green beans with mine. This was a new and delish dish for me! Whole family liked it!
See great recipes for Tropical-Spiced Grilled Chicken Breast too! Add half and half, cheese and butter, sage and pumpkin and stir well. Continue cooking if grits are undercooked or watery. Slowly stir in grits and pumpkin. Serve with tomato, sour cream, green onions and cilantro.
So that is going to wrap it up with this exceptional food cinnamon roasted chicken with pumpkin sage grits recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
