Creamy Marsala Pork Chops
Creamy Marsala Pork Chops

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy marsala pork chops. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Creamy Marsala Pork Chops is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Creamy Marsala Pork Chops is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have creamy marsala pork chops using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Marsala Pork Chops:
  1. Get 5 Pork chops thick cut
  2. Make ready 1 jar chicken gravy
  3. Make ready 1 envelope Hidden valley Ranch seasoning mix
  4. Make ready 2 tsp Sugar
  5. Take 1/4 cup Marsala cooking wine
  6. Prepare 4 tbsp Butter
  7. Make ready 1 Salt and pepper to taste
  8. Take 2 tbsp Olive oil
Instructions to make Creamy Marsala Pork Chops:
  1. Season pork chops with salt and pepper
  2. Heat oil in large deep skillet and brown pork chops on both sides. Then remove from skillet to a plate
  3. Mix gravy, ranch seasonings, Marsala wine and sugar
  4. Add butter to skillet and melt. Add Marsala gravy. Cook until heated
  5. Return pork chops to skillet. Cook covered on medium low for 45 min

So that is going to wrap it up for this exceptional food creamy marsala pork chops recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!