Mango and strawberry moonshine
Mango and strawberry moonshine

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, mango and strawberry moonshine. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Lime Juice Garnish Strawberry or Mango Slice Blend with ice Pour into glass Garnish Shine Responsibly® Strawberry Mango Margarita* Bring sugar, water and mango juice to a boil. strawberry mango margarita There's no better way to welcome the weekend than with a margarita infused with Ole Smoky moonshine and sweetened with the flavor of strawberries and mangos. Sweet, tart and ready to mix in. Any day with Baileys & ice cream is a lucky one.

Mango and strawberry moonshine is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Mango and strawberry moonshine is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mango and strawberry moonshine using 7 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Mango and strawberry moonshine:
  1. Prepare 1 cup water
  2. Get 2 cups mango juice
  3. Prepare 2/3 jar mango rum
  4. Take 1/2 cup sugar
  5. Take 2 1/2 cups 190 everclear
  6. Make ready 5 strawberries in each jar
  7. Prepare 6 mangos chunks in each jar

Sweet, tart and ready to mix in. Let the fun in the sun begin. Moonshine is the new Cool drink and the fact that it is usually served in a mason jar has a lot to do with it's coolness. Moonshine can be distilled but the DIY way is to substitute the moonshine for vodka or other spirit.

Instructions to make Mango and strawberry moonshine:
  1. Bring sugar, water and mango juice to a boil. Turn off and let cool down. Pour alcohol in and mix together. While cooling put chunk of mangos and strawberries in pint size canning jars. Put top on put in refrigerator for 10 days. Then in joy your drink.

Moonshine is perfect for the holiday season. Any day with Baileys & ice cream is a lucky one. Shake the jars every two days to help with the infusion process. With fruit extracted re-bottle the strawberry moonshine. Mix strawberry purée and lemon juice to your sugar water.

So that’s going to wrap it up for this exceptional food mango and strawberry moonshine recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!