Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, beef stroganoff. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Beef stroganoff is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Beef stroganoff is something that I have loved my entire life. They’re fine and they look wonderful.
With its tender chunks of beef coated in a luscious creamy sauce and served over a bed of buttery noodles, it's no wonder Beef Stroganoff is such a hit. With all that flavor, you might assume it's a complicated dish, but it's actually quite the opposite. Make any weeknight feel like a special occasion with this ground beef stroganoff: the luscious sauce of sauteed mushrooms and sour cream is ready in half an hour.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook beef stroganoff using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Beef stroganoff:
- Prepare 2 beef eye fillet 0.5kg from aldi
- Prepare 1 large brown onion
- Make ready 4 mushrooms
- Take 2 beef stroganoff packets
- Make ready 3/4 cup water
- Get 4 cups jasmine rice
- Take 1 tablespoon sour cream
The dish became popular in the U. Season the steak strips with House Seasoning, then dust with flour. In a large skillet, quickly brown them on both sides in the olive oil and butter. Remove the steak from the pan.
Steps to make Beef stroganoff:
- Preheat the over for 10 minutes on 180°C
- Rinse the fillets in cold water then peel the fat off the fillets then cut them into thin slices
- Rinse the onion, peel it, then slice it
- Rinse the mushrooms then slice the mushrooms
- Stir the water with each packet and then place it in the ovenproof tray
- Stir the fillets onions and mushrooms in the tray
- Put the tray in the oven, cook for 20 mins, stir and cook for another 25 mins
- Measure the rice, rinse it through a sifter and add the required level of water to the rice cooker
- Once finished cooking stir the sour cream with the stroganoff and serve
Add the onion slices and mushrooms to the pan drippings. Sauté for a few minutes, until the onion is tender. The most amazing Beef Stroganoff you will ever have! Never suffer through dry chewy beef or bland Stroganoff sauce again - this recipe delivers!! Instead of parsley, garnish the stroganoff with thinly sliced fresh chives or green onion tops.
So that’s going to wrap this up for this special food beef stroganoff recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
